Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 8 Dec 2025
Wrigley’s DOUBLEMINT Gum
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Soy
Declared on pack via Open Food Facts · updated 8 Dec 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Gum base23.2%No flag
- Emulsifier2.9%No flag
- Flavouring1.5%No flag
- Humectant0.7%No flag
- E4220.7%No flag
- Sweetener0.4%No flag
- Aspartame · E9510.4%No flag
- Glazing agent0.2%No flag
- E9030.2%No flag
- Sweetener<0.1%No flag
- Acesulfame k · E950<0.1%No flag
- Colour<0.1%No flag
- E102<0.1%No flag
- Antioxidant<0.1%No flag
- E321<0.1%No flag
- Colour<0.1%No flag
- E133No flag
- PhenylketonuricsNo flag
- Contains phenylalanine<0.1%No flag
Show original label text
SUGAR, GUM BASE, GLUCOSE SYRUP, MODIFIED STARCH, EMULSIFIER SOYBEAN LECITHIN, FLAVOUR, HUMECTANT E422, SWEETENER ASPARTAME, GLAZING AGENT E903, SWEETENER ACESULFAME K, COLOUR E102, ANTIOXIDANT E321, COLOUR E133. PHENYLKETONURICS: CONTAINS PHENYLALANINE.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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