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Extra Professional White Citrus
Greenveil's read: consider avoiding. Food health high · 3 additives of concern.
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 25 Mar 2026
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
AspartameModerate concernSweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
SucraloseModerate concernSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Acesulfame KMinor concernSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Sweetener50%No flag
- Xylit · E96750%No flag
- Sorbit · E42025%No flag
- Gum base12.5%No flag
- Verdickungsmittel gumm arabicum6.3%No flag
- Flavouring3.1%No flag
- Humectant1.6%No flag
- Glycerin · E4221.6%No flag
- Bulking agent0.8%No flag
- Calciumphosphate · E3410.8%No flag
- Sweetener0.4%No flag
- E420ii0.4%No flag
- Mannit emulgator sojalecithin0.2%No flag
- Citronensäure · E330<0.1%No flag
- äpfelsäure · E296<0.1%No flag
- Sweetener<0.1%No flag
- Acesulfam k · E950<0.1%Low
Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
- Aspartam · E951<0.1%Moderate
Sweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
- Sucralose · E955Moderate
Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- Sauerungsmittel fumarsăureNo flag
- Acidity regulatorNo flag
- E500iiNo flag
- überzugsmittel carnaubawachs · E903No flag
- Antionidatio onsmittel BHANo flag
- Farbstoff EI33No flag
- Enthalt eine phenylalaninouelle kann be obermassigem verzehr abftihrend wirkenNo flag
- Nahrwert proNo flag
- ENERGIE 694 KJT67 kcal FETT Og DANON ESATTIGTE FETTSAUREN O gNo flag
- KohleniydrateNo flag
- DavonNo flag
- ZUCKER 0g MEHRWERTIGE ALKOHOLENo flag
- Emess o salz 0‚0No flag
- Zuckerfreier kaugummi unterstützt die neutralisierung der plaquesalren dieen riskofaktor be der entstehung von zahnkaries sind zahnkaries kann unterschiedliche risikofaktoren habenNo flag
Show original label text
SÜSSUNGSMITTEL XYLIT, SORBIT, KAUMASSE, VERDICKUNGSMITTEL GUMM ARABICUM, AROMEN, FEUCHTHALTEMITTEL GLYCERIN, FÜLLSTOFF CALCIUMPHOSPHATE, SÜSSUNGSMITTEL SORBITSIRUP, MANNIT EMULGATOR SOJALECITHIN, SAUERUNGSMITTEL CITRONENSÄURE, ÄPFELSÄURE, SÜSSUNGSMITTEL ACESULFAM K, ASPARTAM, SUCRALOSE, SAUERUNGSMITTEL FUMARSĂURE, SÄUREREGULATOR NATRIUMHYDROGENCARBONAT, ÜBERZUGSMITTEL CARNAUBAWACHS, ANTIONIDATIO ONSMITTEL BHA, FARBSTOFF EI33, ENTHALT EINE PHENYLALANINOUELLE KANN BE OBERMASSIGEM VERZEHR ABFTIHREND WIRKEN, NAHRWERT PRO 100 g: ENERGIE 694 KJT67 kcal FETT Og DANON ESATTIGTE FETTSAUREN O g), KOHLENIYDRATE 67,9g (DAVON: ZUCKER 0g MEHRWERTIGE ALKOHOLE 679 g) EMESS O SALZ 0,0 5 g, ZUCKERFREIER KAUGUMMI UNTERSTÜTZT DIE NEUTRALISIERUNG DER PLAQUESALREN DIEEN RISKOFAKTOR BE DER ENTSTEHUNG VON ZAHNKARIES SIND ZAHNKARIES KANN UNTERSCHIEDLICHE RISIKOFAKTOREN HABEN,
Food health
Nutrition profile and additives of concern
Contains additive of concern
- AspartameSweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
- SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
24 items
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