Declared allergens
This product declares Fish, Gluten, Soy.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Simple par nature : Cabillaud sauce tomate basilic, boulgour
Greenveil's read: looks good. Food health low.
- Low
Allergens
- Fish
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 14 Mar 2026
Ingredients
- Bulgur18.5%No flag
- Sweet peas17.8%No flag
- Tomates pelées concassées au jus6.3%No flag
- Garden peas4.9%No flag
- Courgette4%No flag
- Shallot3.2%No flag
- Tomato concentrate2.3%No flag
- Virgin olive oil1.8%No flag
- Sherry vinegarNo flag
- Hot chili peppersNo flag
Show original label text
_Cabillaud_ précuit 23,3%, boulgour 18,5% , petits pois doux 17,8%, eau, tomates pelées concassées au jus 6,3% (tomates et jus de tomates), fèves de _soja_ 5,3%, purée de petits pois 4,9%, courgettes 4%, échalotes, concentré de tomates 2,3%, carottes 2%, huile d'olive vierge, tomates 1,6%, sel, farine de _blé_, basilic 0,3%, ail, vinaigre de Xérès, aneth, paprika, estragon, poivre, thym, piment fort.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 16 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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