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  1. Products
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  3. Salmon
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Yelloh·Protein · 0810038683874

Salmon

Greenveil's read: looks good.

Food health
Minor
Chemical concern
Not assessed
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  • Fish atlantic salmon51.9%—
  • Colorado marinade24.1%—
  • Coating12%—›
  • Malt extract6%—›
  • Sea salt dried on dried garlic3%—
  • Spices onion powder1.5%—›
  • DRED MUSHROOM CONTAINS 2% and LESS OF GARLIK POWDER0.8%—
  • Yeast extracte natural shoke flavor0.4%—
  • Gum acada0.2%—
  • Santang water canola o salted bourbon bourdon honey granules<0.1%—
  • Refinery syrup honey stone gr mustard water<0.1%—
  • Vinegars<0.1%—›
  • White d white wine<0.1%—
  • Mustard seed—›
  • Sugar—›
  • Sa garlic—
  • Spice—›
  • Xanthan gun—
  • E100—
  • SPICEL NATURAL FLAVORS BOURBON FLAVOR OAK EXTRACT Prop Applia GRILL 1.Prot 2—
  • Plac alum Og 3—
  • Foll Cel Bong Mong NATURAL FLAVOR—
  • Invert sugar—›
  • Caramel color natural hardwood smoked sugar 4—
  • Salmon 5—
  • Grill 6—
  • Lets—
Show original label text

FISH ATLANTIC SALMON, COLORADO MARINADE (SEASONING (MALT EXTRACT, SEA SALT DRIED ON DRIED GARLIC, SPICES ONION POWDER, DRED MUSHROOM CONTAINS 2% OR LESS OF GARLIK POWDER, YEAST EXTRACTE NATURAL SHOKE FLAVOR, GUM ACADA, SANTANG WATER CANOLA O SALTED BOURBON BOURDON HONEY GRANULES (REFINERY SYRUP HONEY STONE GR MUSTARD WATER, VINEGARS (WHITE D WHITE WINE, MUSTARD SEED, SUGAR, SA GARLIC, SPICES, XANTHAN GUN, TURMERIC COLOR AND SPICEL NATURAL FLAVORS BOURBON FLAVOR OAK EXTRACT Prop Applia GRILL 1.Prot 2. Plac alum Og 3. Foll Cel Bong Mong NATURAL FLAVOR, INVERT SUGAR, CARAMEL COLOR NATURAL HARDWOOD SMOKED SUGAR 4. Grill hydrate 179 CONTAINS: FISH (ATLANTIC SALMON 5. Grill 6. Lets

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01ETHYLENECompoundNot assessed
  2. 02MALT EXTRACTCompoundNot assessed
  3. 03ONIONCompoundNot assessed
  4. 04ACETIC ACIDActiveNot assessed
  5. 05VINEGARCompoundNot assessed
  6. 06MUSTARD SEEDCompoundNot assessed
  7. 07SUGARCompoundNot assessed
  8. 08SPICECompoundNot assessed
  9. 09INVERT SUGARCompoundNot assessed

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