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- Skimmed milk52.8%—
- Syrup26.6%—
- Sugar14.3%—›
- Water7.1%—›
- Chocolate chunk2%—
- Sugar1%—›
- Hydrogenated vegetable fat1%—
- Palm kernel oil1%—›
- Maltodextrin0.6%—›
- Cocoa powder0.3%—›
- Whey powder0.1%—
- Soya lecithin<0.1%—›
- Flavouring<0.1%—
- Emulsifier<0.1%—
- Stabiliser10.3%—
- Flavouring2.5%—
- Preservative—
- Vitamins—›
- Vitamin a—›
- Thiamin—›
- Ba—›
- Bs—
- Bs—
- B—
- Br—›
- B—
- Bu—
- Cholecalciferol—›
- E—
- Acidity regulator—
- Colourant—
- Sugar—›
- Stabilisers—
- Buttermilk—›
- Yogurt cultures—
- Preservative7.8%—
- Pimaricin7.8%—›
Show original label text
low fat milk, syrup (sugar, water, chocolate chips (2%) [sugar, hydrogenated vegetable fat (palm kernel), maltodextrin, cocoa powder, whey powder (milk), soya lecithin, flavouring, emulsifier), stabiliser, flavouring, preservative [potassium sorbate], vitamins [a, b1, ba, bs, bs, b, br, b, bu, d3, e], acidity regulator, colourant), sugar, stabilisers, buttermilk powder (milk), yoghurt cultures, preservative (pimaricin),
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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