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Udon ramen kit
Yogi YoPlant Based Foods And Beverages · 0634158582868

Udon ramen kit

Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Monosodium glutamate (MSG)).

Food health
Moderate
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 27 Mar 2026

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Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Disodium 5'-ribonucleotidesMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Udon noodles82%No flag
  • Water82%No flag›
  • Wheat flour9%No flag›
  • Tapioca starch4.5%No flag
  • Acetate starch sunflower oil2.3%No flag
  • Salt1.1%No flag›
  • Wheat gluten0.6%No flag›
  • Acidity regulator0.3%No flag
  • Lactic acid · E2700.3%No flag
  • Acidity regulator0.1%No flag
  • Sodium carbonate · E500i0.1%No flag
  • Thickener<0.1%No flag
  • Sodium alginate · E401<0.1%No flag
  • Soup base<0.1%No flag
  • WaterNo flag›
  • Soy sauceNo flag›
  • WaterNo flag›
  • Soya beanNo flag›
  • WheatNo flag›
  • SaltNo flag›
  • Soya bean pasteNo flag
  • Soybeans waterNo flag
  • Wheat flourNo flag›
  • Maltose syrupNo flag›
  • SaltNo flag›
  • AlcoholNo flag›
  • Flavour enhancerNo flag
  • Monosodium glutamate preservativeNo flag
  • Potassium sorbate · E202No flag
  • Fructose syrupNo flag
  • SugarNo flag›
  • SaltNo flag›
  • Soy protein seasoningNo flag
  • KelpNo flag›
  • ColourNo flag
  • Plain caramel · E150aNo flag
  • ThickenerNo flag
  • Hydroxypropyl distarch phosphate · E1442No flag
  • Flavour enhancerNo flag
  • Monosodium glutamate · E621Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • OnionNo flag›
  • GarlicNo flag›
  • CabbageNo flag›
  • Yeast extractNo flag›
  • FlavouringNo flag
  • Flavour enhancerNo flag
  • Disodium 5'-RIBONUCLEOTIDES · E635Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Disodium succinateNo flag›
  • PreservativeNo flag
  • Potassium sorbate · E202No flag
  • Coating<0.1%No flag›
  • Dried carrot<0.1%No flag
  • Spring onionNo flag
  • SeaweedNo flag›
Show original label text

UDON NOODLES (82%): (WATER, WHEAT FLOUR, TAPIOCA STARCH, ACETATE STARCH SUNFLOWER OIL, SALT, WHEAT GLUTEN, ACIDITY REGULATOR: LACTIC ACID, ACIDITY REGULATOR SODIUM CARBONATE, THICKENER: SODIUM ALGINATE). SOUP BASE [16%]: [WATER, SOY SAUCE (WATER, SOYBEAN, WHEAT, SALT), SOYBEAN PASTE (SOYBEANS WATER, WHEAT FLOUR, MALTOSE SYRUP, SALT, ALCOHOL, FLAVOUR ENHANCER: MONOSODIUM GLUTAMATE PRESERVATIVE: POTASSIUM SORBATE ), FRUCTOSE SYRUP, SUGAR, SALT, SOY PROTEIN SEASONING, KELP EXTRACT, COLOUR: PLAIN CARAMEL, THICKENER: HYDROXYPROPYL DISTARCH PHOSPHATE, FLAVOUR ENHANCER: MONOSODIUM GLUTAMATE, ONION POWDER, GARLIC POWDER, CABBAGE POWDER, YEAST EXTRACT, FLAVOURING, FLAVOUR ENHANCER: DISODIUM 5'-RIBONUCLEOTIDES, DISODIUM SUCCINATE, PRESERVATIVE: POTASSIUM SORBATE]. SEASONING [2%]: (DRIED CARROT, DRIED SPRING ONION, DRIED SEAWEED). MAY CONTAIN TRACES OF NUTS, PEANUT, CRUSTACEANS, FISH, EGG AND SESAME. (

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 1 moderate · 3 not assessed

3 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

12 items

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