Declared allergens
This product declares Dairy, Egg.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Crème Caramel à Trancher (10 à 12 Parts) 3,4%
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
Declared on pack via Open Food Facts · updated 17 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Lait partiellement écrémé Œufs entiers 22% Sucre Caramel6.6%No flag
- Glucose fructose syrup1.7%No flag
- Thickener0.2%No flag
- Pectine · E440a0.2%No flag
- Gomme xanthane · E4150.2%No flag
- Amidon transformé de tapioca Arôme46.7%No flag
- Sel Lait46.7%No flag
Show original label text
_Lait_ partiellement écrémé _Œufs_ entiers 22% Sucre Caramel 6,6% (Sucre, Sirop de glucose„fructose, Eau, Amidon transformé de maïs, Épaississants : Pectine, Gomme xanthane) Amidon transformé de tapioca Arôme - Sel Lait d'origine France
Alerts
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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