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  2. Tubes Mango
Tubes Mango
Yoplait·0056920140272

Tubes Mango

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Redients51.9%—
  • Skimmed milk26.9%—
  • Skimmed milk25%—
  • Cholecalciferol24.1%—›
  • Sugar5%—›
  • Modified corn starch5%—›
  • Am5%—›
  • Whey proteins4.5%—›
  • E4062.3%—
  • E4121.1%—
  • E4070.6%⚠ Low
  • E4100.3%—
  • Active terial culture0.1%—
  • Natural flavouring<0.1%—
  • Rédients<0.1%—
  • Lait écrémé<0.1%—
  • Lait écrémé<0.1%—
  • Vitamine D3<0.1%—
  • Sucre—
  • Amidon de maïs difié—
  • Crème—
  • Protéines de lactosérum—
  • E406—
  • Gomme de guar—
  • Carraghénine—
  • Mme de caroube—
  • Culture bactérienne active—
  • Arôme naturel—
  • Refrigerated der au réfrigérateur no artificial flavours sans arômes artificiels no colour added sans colorant ajouté nder 5 years may have trouble swallowing frozen tubes—
  • Please be sure to thaw before serving—
  • Children should be seated moins de 5 ans pourraient avoir de la difficulté à avaler le yogourt tubes congele airy mk—
Show original label text

redients: Skim milk (skim milk, vitamin D3), Sugar, Modified corn starch, am, Whey proteins, Agar, Guar gum, Carrageenan, Locust bean gum, Active terial culture, Natural flavour. rédients : Lait écrémé (lait écrémé, vitamine D3), Sucre, Amidon de maïs difié, Crème, Protéines de lactosérum, Agar, Gomme de guar, Carraghénine, mme de caroube, Culture bactérienne active, Arôme naturel. REFRIGERATED DER AU RÉFRIGÉRATEUR NO ARTIFICIAL FLAVOURS SANS ARÔMES ARTIFICIELS NO COLOUR ADDED SANS COLORANT AJOUTÉ NDER 5 YEARS MAY HAVE TROUBLE SWALLOWING FROZEN TUBES. PLEASE BE SURE TO THAW BEFORE SERVING. CHILDREN SHOULD BE SEATED MOINS DE 5 ANS POURRAIENT AVOIR DE LA DIFFICULTÉ À AVALER LE YOGOURT TUBES CONGELE AIRY MK

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

  1. 01ErgocalciferolCompoundCritical concern
  2. 02VITAMIN D3ActiveNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04HETASTARCHCompoundNot assessed
  5. 05AMERICIUM [MI]CompoundNot assessed
  6. 06WHEY PROTEINCompoundNot assessed
  7. 07Bovine whey proteinsCompoundNot assessed
  8. 08WHEYCompoundNot assessed

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