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Yorkshire Flapjack Autumn Spice
Yorkshire FlapjackSnacks · 5060568080079

Yorkshire Flapjack Autumn Spice

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Annatto / bixin / norbixin).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Gluten

Declared on pack via Open Food Facts · updated 27 Mar 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Margarine50%No flag›
  • Vegetable fat25%No flag
  • Palm25%No flag
  • Vegetable Oils12.5%No flag›
  • Rapeseed Vegetable Oils6.3%No flag›
  • Sunflower Vegetable Oils6.3%No flag›
  • Water6.3%No flag›
  • Salt3.1%No flag›
  • Emulsifier1.6%No flag
  • E475 flavourings emulsifier1.6%No flag
  • Colour0.8%No flag
  • E100 colour0.8%No flag
  • Annato e160b0.8%No flag
  • Brown Sugar25%No flag›
  • Toasted flakes of golden corn12.5%No flag
  • Corn6.3%No flag›
  • Sugar3.1%No flag›
  • Barley1.6%No flag›
  • Malt Flavouring Niacin0.8%No flag
  • Iron0.4%No flag›
  • Vitamin B2 · E1010.2%No flag
  • Riboflavin · E1010.2%No flag
  • Vitamins<0.1%No flag›
  • Thiamin<0.1%No flag›
  • Thiamin<0.1%No flag›
  • Folic Acid<0.1%No flag›
  • Vitamin DNo flag›
  • Vitamin B12No flag›
  • Golden syrupNo flag
  • Self raising flourNo flag
  • WHEAT flourNo flag›
  • Raising agentNo flag
  • E500No flag
  • E450Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • OatsNo flag›
  • CranberryNo flag›
  • CranberryNo flag›
  • SugarNo flag›
  • Sunflower oilNo flag›
  • Pumpkin SeedsNo flag›
  • CinnamonNo flag›
  • Annatto / bixin / norbixin (E160B)Low

    Natural colour; occasional allergic/intolerance reactions.

Show original label text

Margarine (Vegetable fat: Palm; Vegetable Oils: Rapeseed, Sunflower; Water; Salt, Emulsifier: Polyglycerol esters of fatty acids E475 Flavourings; Colour: Curcumin E100; Annato E160b), Brown Sugar, Toasted flakes of golden corn (Maize, Sugar, BARLEY, Malt Flavouring Niacin, Iron, Vitamin B2 (Riboflavin) Vitamin B1 (Thiamin), Folic Acid, Vitamin D, Vitamin B12), Partially inverted refiners syrup, self raising flour (WHEAT flour, Raising agent E500, E450), Wholegrain OATS, Sweetened Dried Cranberries 9.4% (Cranberries, Sugar, Sunflower oil), Pumpkin Seeds 9.4%, Ground Cinnamon 0.8%

Alerts

Declared allergens

This product declares Gluten.

Declared on pack via Open Food Facts · updated 27 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 critical · 5 low · 9 not assessed

9 of 15 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

22 items

Your context

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