Declared allergens
This product declares Dairy, Fish, Gluten, Mustard.
Declared on pack via Open Food Facts · updated 14 Apr 2026
Alaska Pollock, Spinach, Cheese & Potato Gratin
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Fish
- Gluten
- Mustard
Declared on pack via Open Food Facts · updated 14 Apr 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Whole Milk14.5%No flag
- Cheddar Cheese7%No flag
- Spirit Vinegar<0.1%No flag
- Calcium Carbonate · E170i<0.1%No flag
- Niacin · E375<0.1%No flag
- B3 · E375<0.1%No flag
- Garlic Puree0.2%No flag
Show original label text
Sliced Potato (33%) [Potatoes, Sunflower Oil, Dextrose], Alaska Pollock (23%) (Fish), Water, Whole Milk, Cheddar Cheese (7%) (Milk), Spinach (2%), Cream (Milk), Onion, Rapeseed Oil, Cornflour, Dijon Mustard [Water, Mustard Seeds, Spirit Vinegar, Salt], Wheat Flour [Wheat Flour, Calcium Carbonate, Niacin (B3), Iron, Folic Acid, Thiamin (B1)], Garlic Puree, Salt, White Pepper, Nutmeg.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- Rapeseed oilLow concern
- SaltLow concern
9 of 13 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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