Declared allergens
This product declares Fish, Gluten.
Declared on pack via Open Food Facts · updated 10 Mar 2026
Young's Fish Fingers 10
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Fish
- Gluten
Declared on pack via Open Food Facts · updated 10 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Calcium Carbonate · E170i5.7%No flag
- Niacin · E3751.4%No flag
- B3 · E3751.4%No flag
- Colours0.3%No flag
- Capsanthin · E160c0.3%No flag
- Curcumin · E1000.1%No flag
- Allergy Advice!<0.1%No flag
Show original label text
Minced Alaska Pollock (Fish) (58%), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Rapeseed Oil, Water, Potato Starch, Wheat Starch, Salt, Yeast, Colours: Capsanthin, Curcumin; Turmeric. Allergy Advice!
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Rapeseed oilLow concern
- WaterLow concern
- Potato StarchLow concern
3 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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