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Yuengling, brown sugar bbq dry rub
Greenveil's read: consider avoiding.
- High
- Brown sugar78.4%—›
- Salt7.2%—›
- Garlic7.2%—›
- Spice3.6%—›
- Sugar—›
- Dehydrated onion—
- Natural hickory smoke flavoring—
- Maltodextrin—›
- Natural hickory stovr flavoring hydrated silicon dioxide—
- Paprika—›
- Vinegar—›
- Powder—
- Maltodextrin—›
- White distilled vinegar—
- Food starch-modified—›
- Maltodextrin—›
- Maple flavouring—
- Sorofreer glycol—
- Water—›
- Sugar—›
- Natural flavouring—
- E160c—
- May contain up to 2% sunflower oil and silicon dioxide added to prevent caking3.6%—
Show original label text
Brown sugar, salt, dehydrated garlic, spices, sugar, dehydrated onion, natural hickory smoke flavoring (maltodextrin, natural hickory stovr flavoring hydrated silicon dioxide), paprika, vinegar: powder (maltodextrin, white distilled vinegar and food starch-modified), maltodextrin, maple flavoring (sorofreer glycol, water, sugar and natural flavors), oleoresin paprika, may contain up to 2% sunflower oil and/or silicon dioxide added to prevent caking.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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