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Protein Kokos-badem puding
Greenveil's read: consider avoiding.
- High
- Milk87%—›
- Milk proteins6.3%—›
- Modified corn starch3.9%—›
- Coconut milk1%—
- Coconut milk0.7%—
- Maltodextrin0.2%—›
- Milk proteins0.2%—›
- Flavouring0.5%—
- Stabiliser0.5%—
- E3390.3%⚠ Low
- E5000.3%—
- Thickener0.4%—
- E4070.4%⚠ Low
- Natural flavouring0.2%—
- Sweetener0.2%—
- E9500.1%⚠ Low
- E9550.1%⚠ Moderate
Show original label text
87% djelomično obrano mlijeko s 1,5% mliječne masti bez laktoze (<0,1 g/100 g), mliječne bjelančevine, modificirani kukuruzni škrob, kokosovo mlijeko u prahu 1,02% (kokosovo mlijeko, maltodekstrin, mliječne bjelančevine), aroma, stabilizatori (natrijevi fosfati, natrijevi karbonati), zgušnjivač karagenan, prirodna aroma, sladila (acesulfam K, sukraloza)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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