Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 7 May 2026
Guacamole & Habanero Hot Sauce
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Soy
Declared on pack via Open Food Facts · updated 7 May 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Green chili pepper11.9%No flag
- Contains one and more of the following1.5%No flag
- Concentrated lemon juice<0.1%No flag
- Citric acid · E330No flag
- Xanthan gum · E415No flag
- Sodium benzoate · E211No flag
- Potassium sorbate as preservativesNo flag
- Ascorbic acid · E300No flag
- Yellow 5 · E102No flag
- Yellow 6 · E110No flag
Show original label text
water, avocado, green chile pepper, onion, vegetable oil, contains one or more of the following: canola oil, soybean oil, corn oil, jalapeño pepper, salt, cilantro, lemon juice concentrate, garlic, citric acid, xanthan gum, sodium benzoate and potassium sorbate as preservatives, ascorbic acid, yellow 5, yellow 6
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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