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- Fécula de mandidca54.2%—
- óleo de soja vegetal22.9%—
- Egg11.5%—›
- Starch5.7%—›
- Queijo parmesao2.9%—
- Queijo provolone1.4%—
- Queijo mussarela0.7%—
- Whey powder0.4%—
- Refined salt0.2%—
- Margarine<0.1%—›
- Aroma idêntico ao natural de queijo<0.1%—
- Aroma idêntico ao natural de manteiga e aroma idêntico ao natural de requeijão<0.1%—
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FÉCULA DE MANDIDCA, ÓLEO DE SOJA VEGETAL, OVOS, AMIDO, QUEIJO PARMESAO, QUEIJO PROVOLONE, QUEIJO MUSSARELA, SORO DE LEITE EM PÓ, SAL REFINADO, MARGARINA, AROMA IDÊNTICO AO NATURAL DE QUEIJO, AROMA IDÊNTICO AO NATURAL DE MANTEIGA E AROMA IDÊNTICO AO NATURAL DE REQUEIJÃO.
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Per-ingredient concern · chemical identity, not food safety
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