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Zatarain'sMeals · 0071429095427

Zatarain's, gumbo base

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Wheat flour53.3%No flag›
  • Wheat27.1%No flag›
  • Malt barley flour13.1%No flag
  • Niacin · E3756.5%No flag
  • Iron3.3%No flag›
  • Thiamin mononitrate1.6%No flag›
  • Riboflavin · E1010.8%No flag
  • Folic acid0.8%No flag›
  • Onion23.3%No flag›
  • Salt6%No flag›
  • Modified corn starch6%No flag›
  • Wheat flour5.7%No flag›
  • Soya oil2.8%No flag›
  • Red and green bell pepper1.4%No flag
  • Yeast extract0.7%No flag›
  • Soy sauce0.4%No flag›
  • Hydrolysed soy protein0.2%No flag
  • Corn syrup solids<0.1%No flag›
  • Salt<0.1%No flag›
  • Spice0.2%No flag›
  • Red bell pepper<0.1%No flag›
  • Chili pepper<0.1%No flag›
  • Garlic<0.1%No flag›
  • Caramel color · E150a<0.1%No flag
  • Disodium inosinate · E631<0.1%No flag
  • Disodium guanylate · E627<0.1%No flag
  • Flavour enhancer<0.1%No flag
  • And dextrose<0.1%No flag›
Show original label text

Enriched bleached wheat flour (wheat & malt barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), onion, salt, modified corn starch, wheat flour, soybean oil, red and green bell pepper, yeast extract, soy sauce (hydrolyzed soy protein, corn syrup solids, salt), spices (including red pepper, chili pepper), garlic, caramel color, disodium inosinate and disodium guanylate (flavor enhancers), and dextrose.

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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