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Zatarain'sFrozen Foods · 0071429011526

Zatarain's, jambalaya chicken & sausage

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Ingredients

  • Long grain rice53.1%No flag
  • Water23.4%No flag
  • Bell peppers11.7%No flag
  • Chicken breast strips with rib meat5.9%No flag
  • Chicken breast meat with rib meat2.9%No flag
  • Water1.5%No flag
  • Modified potato starch0.7%No flag
  • Salt0.4%No flag
  • Sodium phosphate · E3390.4%No flag
  • Cooked andouille sausage2.9%No flag
  • Pork1.5%No flag
  • Water0.7%No flag
  • Garlic0.4%No flag
  • Onion0.2%No flag
  • Salt<0.1%No flag
  • Spice<0.1%No flag
  • Paprika<0.1%No flag
  • Sugar<0.1%No flag
  • Sodium phosphate · E339No flag
  • Smoke flavouringNo flag
  • SassafrasNo flag
  • Sodium erythorbate · E316No flag
  • Sodium nitrite · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Onions1.5%No flag
  • Less than 2% of margarine0.7%No flag
  • Hydrogenated soy oil0.4%No flag
  • Water0.2%No flag
  • Salt<0.1%No flag
  • Vegetable mono- and diglycerides<0.1%No flag
  • Soya lecithin<0.1%No flag
  • Natural and artificial flavouring<0.1%No flag
  • E160aiNo flag
  • ColourNo flag
  • Retinyl palmitateNo flag
  • Modified corn starch0.4%No flag
  • Pork base0.2%No flag
  • Pork meat<0.1%No flag
  • Natural juices<0.1%No flag
  • Salt<0.1%No flag
  • Corn syrup<0.1%No flag
  • Yeast extractNo flag
  • WheyNo flag
  • Chicken fatNo flag
  • Corn oilNo flag
  • SugarNo flag
  • Natural flavouringNo flag
  • WineNo flag
  • Caramel color · E150aNo flag
  • Paprika<0.1%No flag
  • Garlic<0.1%No flag
  • Yeast extract<0.1%No flag
  • Sea salt<0.1%No flag
  • SpiceNo flag
  • Chili pepperNo flag
  • Chili pepperNo flag
  • SpiceNo flag
  • SaltNo flag
  • Caramel color · E150aNo flag
  • GarlicNo flag
  • StabiliserNo flag
  • Modified corn starchNo flag
  • Gum arabic · E414No flag
  • Xanthan gum · E415No flag
  • Guar gum · E412No flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Cooked long grain rice, water, bell peppers, chicken breast strips with rib meat (chicken breast meat with rib meat, water, modified potato starch, salt, sodium phosphate), cooked andouille sausage (pork, water, dehydrated garlic and onion, salt, spices, paprika, sugar, sodium phosphate, smoke flavoring, sassafras, sodium erythorbate, sodium nitrite), onions, less than 2% of margarine (liquid and hydrogenated soybean oil, water, salt, vegetable mono and diglycerides, soy lecithin, natural and artificial flavor, beta carotene [color], vitamin a palmitate added), modified corn starch, pork base (roasted pork meat and natural juices, salt, corn syrup, yeast extract, whey [milk], chicken fat, corn oil, sugar, natural flavor, wine and caramel color), paprika, granulated garlic, yeast extract, sea salt, spices, chili powder (chili pepper, spices, salt, caramel color, garlic powder), stabilizer (modified corn starch, gum arabic, xanthan gum, guar gum).

Alerts

Declared allergens

This product declares Dairy, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 10 ingredients yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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