# New orleans style blackened chicken alfredo - Zatarain's

URL: https://app.greenveil.ai/product/zatarain-s-new-orleans-style-blackened-chicken-alfredo-0071429010390
Barcode: 0071429010390

> New orleans style blackened chicken alfredo by Zatarain's. Greenveil's read: consider avoiding (food-health band "high"). Contains 3 declared allergens. 3 additives of concern.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: high
- Chemical concern: Not assessed

## Health

- Additives of concern: 3
- Declared allergens: 3

## Ingredients

- Von conclum potassium omcg 44g 67% 0% 0% oricg 150mg 10% 536mg 40% 2mg 10% 7mg 40% 353mg 8% 1265mg 25% contributes to a daily diet (51.21951219512195%)
- 2‚000 calories a day is used for general nutrition advice (24.390243902439025%)
- The % daily value (12.195121951219512%)
- Tells you how much a nutrient in a serving of food sets enriched penne rigati pasta (6.097560975609753%)
- Half and half milk (3.0487804878048763%)
- Cream cooked blackened seasoned chicken breast strips with rib meat (1.5243902439024382%)
- Chicken breast with rib meat (0.7621951219512226%)
- Water blackened seasoning salt (0.3810975609756113%)
- Spice (0.1905487804878021%)
- Soy protein isolate (0.09527439024390105%)
- Modred cream cheese (0.047637195121950526%)
- Soured milk (0.023818597560975263%)
- Cream (0.011909298780487632%)
- Salt (0.0059546493902473685%)
- Stabiliser (0.0029773246951236843%)
- Caros bean gumt potato starch (0.0014886623475618421%)
- E339 (0.0007443311737773683%) - rating band low
- Corn starch (0.0003721655868886842%)
- Onion (0.0001860827934478948%)
- E407 (0.0000930413967239474%) - rating band low
- Garlic (0.0000465206983619737%)
- Soy lecithin water margarine (0.00002326034918098685%)
- Whey (0.000011630174590493425%)
- Cream sauce maltodextrin (0.000005815087291693999%)
- Sweet cream solids (0.0000029075436458469994%)
- Salt (0.0000014537718229234997%)
- Sugar (7.268859150144635e-7%)
- Garlic (3.6344295750723177e-7%)
- Lemon juice (1.817214752009022e-7%)
- Cheese seasoning (9.08607376004511e-8%)
- Spring onion (4.543036880022555e-8%)
- Garlic (2.2715184400112776e-8%)
- Dried ch blend (1.1357592200056388e-8%)
- Maltodextrin (5.678799652741873e-9%)
- Modified food starch (2.8393998263709364e-9%)
- Baker's yeast (1.4196999131854682e-9%)
- Spice (7.098464038790553e-10%)
- Sea salt (3.5492320193952764e-10%)
- Stabiliser (1.7746515368344262e-10%)
- Chillpowder (8.873257684172131e-11%)
- Chu dengin (8.873257684172131e-11%)
- Annatto / bixin / norbixin (E160B) - rating band low

_Assessed by Greenveil._