Food use
Food-use source coverage is present in the current record.
The ingredient appears in food-oriented source coverage or allowed-use references, which makes food use easier to support than a context with no domain signal at all.
CAS 25191-17-7 · 60/100 · High conf.
26336-61-8 · 77160-91-9 · 130380-93-7 · 56-41-7 · 6898-94-8 · 115967-49-2 · 170805-71-7 · 759445-89-1 · 787635-21-6 · 1150316-17-8
Concern score
Also known as Alanine · L-Alanine · (2S)-2-AMINOPROPANOIC acid · L-2-AMINOPROPANOIC acid · (2S)-2-aminopropanoate · (S)-(+)-Alanine
(S)-2-Aminopropanoic acid · (S)-Alanine · 1561: PN: US20060223088 SEQID: 1571 claimed protein · 2-Aminopropionic acid · 2-Ammoniopropanoate · Alanine, L- · Alaninum · L-(+)-Alanine · L-2-Aminopropionic acid · L-S-Aminopropionic acid · L-alpha-Aminopropionic acid · L-alpha-alanine · Propanoic acid, 2-amino-, (S)- · alanina · alpha-Aminopropionic acid
We don't have a plain-language description for L-Alanine yet.
EPA DSSTox provides the canonical identifier, structure, and synonym profile for this chemical.
The score describes this ingredient's chemical identity — its hazard profile from published classifications and regulatory status — not the safety of any product it appears in.
No restrictions found. L-Alanine appears in these published regulatory listings.
Independent scientific assessments cited by the records we hold, with the year and link where the record gives one.
JECFA
Joint FAO/WHO Expert Committee on Food Additives
No JECFA evaluation on file.
EFSA
European Food Safety Authority
Scientific Opinion on the safety and efficacy of the use of amino acids (chemical group 34) when used as flavourings for all animal species (EFSA FEEDAP)
2014 · EU EFSA listing · Read the source →
Amino acids from chemical group 34. Flavouring Group Evaluation 26, Revision 1. Scientific opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC) (EFSA AFC)
2008 · EU EFSA listing · Read the source →
No graded research studies for L-Alanine yet. This record is compiled from the published data sources below — registries and regulatory listings, not study findings.
Context-specific fit derived from published classifications and the current ingredient evidence profile.
Food use
Food-use source coverage is present in the current record.
The ingredient appears in food-oriented source coverage or allowed-use references, which makes food use easier to support than a context with no domain signal at all.
Fragrance avoidance
No fragrance-linked caution surfaced in the current profile.
This ingredient does not currently read as a fragrance-linked driver in the published evidence and hazard profile.
Their ingredient lists include L-Alanine; each product's own rating depends on its whole formula, so it is shown on the product page, not here.
Ingredients that frequently appear alongside L-Alanine in the catalog.