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- Whole wheat flour51.7%—
- Water24.1%—›
- Sugar2%—›
- Sunflower seeds2%—›
- Wheat gluten2%—›
- Wheat berries2%—
- Yeast2%—›
- Flax seed2%—›
- Oats2%—›
- Contains 2% and less of2%—
- Vegetable oil2%—›
- Soya bean1%—›
- Canola1%—›
- Pearled barley2%—
- Rye2%—›
- Triticale2%—
- Salt0.2%—›
- Cornmeal0.2%—
- Sugarcane fiber0.2%—
- E2820.2%⚠ Low
- E2000.2%—
- To extend freshness0.2%—
- Monoglycerides0.2%—›
- Buckwheat flour0.2%—
- Flaxseed meal0.2%—›
- Millet flour0.2%—
- Amaranth flour0.2%—
- Whole grain quinoa flour0.1%—
- Whole sorghum flour<0.1%—
- Wholemeal spelt flour<0.1%—
- E472e<0.1%—
- Soya lecithin—›
- Whey—›
Show original label text
whole wheat flour, water, sugar, sunflower seeds,wheat gluten, wheat berries, yeast, flaxseed,oats, contains 2% or less of: vegetable oil (soybean and/or canola), pearled barley, rye, triticale, salt, corn grits, sugarcane fiber, calcium propionate , sorbic acid ( to extend freshness), monoglycerides , buckwheat flour, flaxseed meal , millet flour, amaranth flour, whole quinoa flour, whole sorghum flour. Whole spelt flour, datem, soy lecithin, whey (milk)* Contains:wheat , milk, soy
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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