Food use
Food-use source coverage is present in the current record.
The ingredient appears in food-oriented source coverage or allowed-use references, which makes food use easier to support than a context with no domain signal at all.
CAS 8002-80-0
Flavouring and nutrient · Solvent · Stabilizing agent
Concern score
EPA CPDat observed this chemical in 0 composition records across product categories including unclassified products.
No restrictions found. Wheat gluten appears in these published regulatory listings.
No graded sources yet for Wheat gluten. We publish evidence only once a source is linked and reviewed — this ingredient is in the catalog, but has not been assessed.
Canonical allergen markers detected on this ingredient. Each row is derived from the ingredient’s name or synonyms matching a known allergen class — useful when scanning a label for a specific allergy context.
Source: chemindex_name_match
Source: chemindex_name_match
Context-specific fit derived from published classifications and the current ingredient evidence profile.
Food use
Food-use source coverage is present in the current record.
The ingredient appears in food-oriented source coverage or allowed-use references, which makes food use easier to support than a context with no domain signal at all.
Fragrance avoidance
No fragrance-linked caution surfaced in the current profile.
This ingredient does not currently read as a fragrance-linked driver in the published evidence and hazard profile.
Prevalence of Wheat gluten in our catalog (fda_ndc).
Products
5
Typical roles
Ingredients that frequently appear alongside Wheat gluten in the catalog.