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- Milk chocolate52.8%—
- Sugar26.8%—›
- Milk13%—›
- Cocoa butter6.5%—›
- Cocoa paste3.2%—
- Soya lecithin1.6%—›
- An emulsifier0.8%—
- And vanilla0.8%—›
- Dark chocolate23.6%—
- Sugar11.8%—›
- Cocoa paste processed with alkali5.9%—
- Cocoa butter3%—›
- Milkfat1.5%—›
- Soya lecithin0.7%—›
- An emulsifier0.4%—
- Natural flavouring0.4%—
- Sugar3%—›
- Fresh cream1.5%—
- Cream0.7%—›
- E4070.4%⚠ Low
- E4710.2%—
- E466<0.1%⚠ Low
- E433<0.1%⚠ Low
- With dextrose<0.1%—›
- White coating0.7%—
- Sugar0.4%—›
- Palm kernel oil0.2%—›
- Palm oil<0.1%—›
- Skimmed milk powder<0.1%—
- Whole milk<0.1%—
- Soya lecithin<0.1%—›
- An emulsifier—
- And vanilla—›
- Cocoa paste0.4%—
- Cream0.2%—›
- Corn syrup<0.1%—›
- Invert sugar<0.1%—›
- Fructose<0.1%—›
- Dextrose<0.1%—›
- Butter<0.1%—›
- Cream<0.1%—›
- Salt<0.1%—›
- Sea salt<0.1%—›
- Vanilla extract—›
- Natural flavouring—
- Coffee—›
- Caramel flavouring—
- E1103—
- Enzyme solution—
- E422—
Show original label text
Milk chocolate (sugar, milk, cocoa butter, chocolate liquor, soy lecithin - an emulsifier, and vanilla), dark chocolate (sugar, chocolate liquor processed with alkali, (cocoa butter, milk fat, soy lecithin - an emulsifier, natural flavors), sugar, heavy cream (cream, carrageenan, mono and diglycerides, cellulose gum, polysorbate 80, standardized with dextrose, contains milk.), white coating (sugar, palm kernel and palm oil, non-fat dry milk, whole milk, soy lecithin - an emulsifier, and vanilla), chocolate liquor, cream, corn syrup, invert sugar (fructose, dextrose), butter (pasteurized cream, salt), sea salt, vanilla extract, natural flavors, coffee, caramel flavor, invertase (enzyme solution, glycerol).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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