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Pending enrichment
- Cabbage59.6%—›
- Mayonnaise20.2%—
- Soya oil10.1%—›
- Water5%—›
- Egg yolks2.5%—›
- Vinegar1.3%—›
- Salt1.3%—›
- Sugar4.1%—›
- Carrot4.1%—›
- Vinegar4.1%—›
- Salt0.3%—›
- E3000.3%—
- Celery seed0.3%—›
- Modified corn starch0.3%—›
- E3160.3%—
- E3300.3%—
- E4150.3%—
- E2020.3%—
- Preservative0.3%—
- E2110.3%⚠ Moderate
- Preservative0.3%—
- Gums0.3%—›
- E4660.1%⚠ Low
- E412<0.1%—
- E415<0.1%—
- White pepper5.1%—›
Show original label text
Cabbage, mayonnaise (soybean oil, water, egg yolks, vinegar, salt), sugar, carrot, vinegar, salt, ascorbic acid, celery seed, modified corn starch, sodium erythorbate, citric acid, xanthan gum, potassium sorbate (preservative), sodium benzoate (preservative), gums (cellulose gum, guar gum, xanthan gum), white pepper.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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