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Ice Cream (Desserts). Greenveil's read: consider avoiding (food-health band "critical"). 5 additives of concern.
Food health
Milk, cream, sugar, black cherry chunks (cherries, corn syrup, high fructose corn syrup, water, citric acid, sugar, carrageenan, natural flavor, red 40, blue 1, sulfur dioxide [preservative]), nonfat milk, corn syrup, whey, contains 2% or less of: natural vanilla flavor, natural cherry flavor, natural flavor, mono and diglycerides, modified food starch, glycerine, xanthan gum, citric acid, guar gum, locust bean gum, polysorbate 80, carrageenan.
Food health
Per-ingredient concern · chemical identity, not food safety
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