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  3. Buitoni Tortellini Pasta Mixed Cheese All Natural Fresh
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Buitoni·0024842076504

Buitoni Tortellini Pasta Mixed Cheese All Natural Fresh

Buitoni Tortellini Pasta Mixed Cheese All Natural Fresh by Buitoni (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "high"). 1 additive of concern.

VerdictConsider avoiding

Food health

High
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  • Durum wheat flour45.3%—
  • Semolina24.3%—
  • Durum wheat flour21%—
  • Water22.5%—›
  • Ricotta cheese15.7%—
  • Whey8%—
  • Milk3.8%—
  • Cream1.9%—
  • Vinegar1%—
  • E4150.5%—
  • E4100.2%—
  • E4120.2%—
  • Eggs9.2%—›
  • Breadcrumbs4.6%—
  • Flour2.5%—
  • Sugar0.5%—
  • Yeast0.5%—
  • Soya oil0.5%—
  • Salt0.7%—›
  • Romano cheese2.3%—
  • Cow's milk1.4%—
  • Lactic ferments0.5%—
  • Salt0.2%—›
  • Enzyme0.2%—
  • Parmigiano reggiano1.2%—
  • Pasteurized semi skimmed milk0.8%—
  • Lactic ferments0.2%—
  • Salt<0.1%—›
  • Enzyme<0.1%—
  • Canola oil0.6%—›
  • And less of seasoning—
  • Maltodextrin—
  • Corn maltodextrin—
  • Potato maltodextrin—
  • Autolyzed yeast extract—
  • Salt—›
  • Flavouring—
  • Less than 2% of—
  • Buttermilk solids—
  • E327—
  • E330—
  • Cream—
  • E339ii—
  • E236—
  • E270—
  • Parmigiano reggiano—
  • Milk—
  • Microbial culture—
  • Salt—›
  • Enzyme—
  • Sour cream—
  • E363—
  • Sugar—
  • Whey—
  • Skimmed milk—
  • Spinach—›
  • Salt—›
  • Parmesan cheese paste—
  • Granular—
  • Parmigiano reggiano—
  • Milk—
  • Lactic ferments—
  • Salt—›
  • Enzyme—
  • Water—›
  • Salt—›
  • E270—
  • E330—
  • Spice—›
  • Soya lecithin—›
  • Sodium phosphates (E339)⚠ Low
Show original label text

Durum wheat flour (semolina, durum flour), water, ricotta cheese (whey, milk, cream, vinegar, xanthan gum, locust bean gum, guar gum), eggs, bread crumbs (flour, sugar, yeast, soybean oil, salt), romano cheese (pasteurized part skim cow's milk, cheese cultures, salt, enzymes), parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), canola oil, 2% or less of seasoning (maltodextrin [corn, potato], autolyzed yeast extract, salt, flavoring, less than 2% of [buttermilk solids, calcium lactate, citric acid, cream solids, disodium phosphate, formic acid, lactic acid, parmesan cheese {milk, culture, salt, enzymes}, sour cream solids, succinic acid, sugar, whey]), skim milk, dried spinach, salt, parmesan cheese paste (granular and parmesan cheese [pasteurized milk, cheese cultures, salt, enzymes], water, salt, lactic acid, citric acid), spices, soy lecithin.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  • Aqua
  • Egg
  • Canola oil
  • Spinach
  • Salt
  • Spice
  • Soybean lecithin
  • Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oil

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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