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Pending enrichment
- Flour53.3%—›
- Wheat flour27.2%—›
- E37513.1%—
- Reduced iron6.5%—›
- Thiamin mononitrate3.3%—›
- E1011.6%—
- Folic acid1.6%—›
- Sugar17.7%—›
- Vegetable oil14.5%—›
- CONTAINS ONE and MORE OF THE FOLLOWING7.2%—
- Canola oil7.2%—›
- Corn oil3.6%—›
- Palm oil1.8%—›
- Soya oil1.8%—›
- High fructose corn syrup7.2%—›
- Corn syrup3.6%—›
- Cocoa1.8%—›
- E4220.9%—
- E500ii0.5%—
- Whole eggs0.2%—
- Salt0.1%—›
- Modified corn starch<0.1%—›
- Natural and artificial flavouring<0.1%—
- E202<0.1%—
- Preservative<0.1%—
- Dairy whey—
- Soya lecithin—›
Show original label text
ENRICHED FLOUR (BLEACHED AND UNBLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA OIL, CORN OIL, PALM OIL, SOYBEAN OIL), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, COCOA (PROCESSED WITH ALKALI), GLYCERIN, BAKING SODA, WHOLE EGGS, SALT, MODIFIED CORNSTARCH, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), DAIRY WHEY, SOY LECITHIN.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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