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- Water53.6%—›
- Distilled vinegar23.2%—›
- Soya oil11.6%—›
- Sugar3.3%—›
- Salt3.3%—›
- CONTAINS 2% and LESS OF EACH OF THE FOLLOWING2.5%—
- Garlic2.5%—›
- Onion1.2%—›
- Red bell peppers0.6%—›
- E4150.3%—
- Spice0.2%—›
- E200<0.1%—
- E385<0.1%—
- Used to protect quality<0.1%—
- Dl alpha tocopheryl acetate<0.1%—›
- Vitami<0.1%—
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WATER, DISTILLED VINEGAR, SOYBEAN OIL, SUGAR, SALT, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: GARLIC*, ONION*, RED BELL PEPPERS*, XANTHAN GUM, SPICES, SORBIC ACID AND CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY), DL ALPHA TOCOPHERYL ACETATE (VITAMI
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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