English muffins · Greenveil
Saving recent analysis Products Plant Based Foods And Beverages English muffins 0041172001006
English muffins English muffins (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "high"). 2 additives of concern.
Verdict Consider avoiding
Ingredients· 14 Evidence· 0 Regulatory· 0 Alternatives· 0
Flour 53.8% — › Wheat flour 27.6% — E375 13.1% — Iron 6.6% — Thiamin mononitrate 3.3% — E101
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Ingredient content
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14 items
1.6%
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Folic acid 1.6% — Water 23.1% — › Yeast 11.5% — › Contains 2% and less 0.8% — Sugar 0.8% — Vegetable oil 0.8% — › Canola 0.4% — Soya 0.4% — Wheat gluten 0.8% — › Salt 0.3% — ›
E282 0.3% ⚠ Low
E200 0.3% — To preserve freshness 0.3% —
E341i 0.3% — Flour treatment agent 0.3% — E472e 0.2% — E300 <0.1% — Enzyme <0.1% — Wheat starch 0.3% — ›
Degermed cornmeal corn flour 7.2% —
Calcium phosphates (E341) ⚠ LowShow original label text Enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, contains 2% or less: sugar, vegetable oil (canola or soy), wheat gluten, salt, calcium propionate and sorbic acid (to preserve freshness), monocalcium phosphate, dough conditioners (datem, ascorbic acid, enzymes), wheat starch, degermed cornmeal corn flour.
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Calcium propionate Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak. Calcium phosphates Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
J
Jordans J
Country Crisp 4 noix Jordans Food health High Shared ingredients