Crackers · GreenveilSaving recent analysis0041303011324
Crackers
Crackers (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
VerdictConsider avoiding
- Fortified wheat flour54.2%—
Wheat flour27.8%—- E37513.2%—
Reduced iron6.6%—
Thiamin mononitrate3.3%—- E1011.6%—
Folic acid
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Ingredient content
Normalized label parsed
12 items
1.6%
—
Graham flour22.9%—Whole grain wheat flour22.9%—
Sugar11.4%—›
Honey2.9%—›
Salt0.4%—›
Soya lecithin<0.1%—›Show original label text
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), graham flour (whole grain wheat flour), sugar, high oleic canola and/or soybean oil with tbhq and citric acid to preserve freshness, honey, contains 2% or less of: baking soda, calcium carbonate, salt, artificial flavor, datem, soy lecithin, sodium sulfite.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Sodium sulphiteSulphite; asthma/allergic-type reactions in sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
BP
Brioche Pasquier BP
Pains au laitBrioche PasquierFood healthHighShared ingredients
