Ice cream, new york vanilla · Greenveil
Saving recent analysis Products Desserts Ice cream, new york vanilla 0041483037329
Ice cream, new york vanilla Ice cream, new york vanilla (Desserts). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.
Verdict Consider avoiding
Ingredients· 14 Evidence· 0 Regulatory· 0 Alternatives· 0
Milkfat 53.6% — › Skimmed milk 23.2% — Sweet cream buttermilk 11.6% — › Sugar 5.8% — ›
Trust & sources
Where this product data comes from How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
14 items
Corn syrup 2.9% — › High fructose corn syrup 1.5% — › Whey 0.7% — ›
Contains less than 2% of mono- and diglycerides 0.4% —
Natural and artificial flavouring 0.2% —
E412 <0.1% —
E516 <0.1% —
E160b <0.1% Colour <0.1% —
E410 <0.1% —
E407 <0.1% Show original label text Milkfat and nonfat milk, sweet cream buttermilk, sugar, corn syrup, high fructose corn syrup, whey, contains less than 2% of mono and diglycerides, natural and artificial flavors, guar gum, calcium sulfate, annatto (color), carob bean gum, carrageenan.
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Annatto / bixin / norbixin Natural colour; occasional allergic/intolerance reactions. Carrageenan Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
