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Snack crackers

Snack crackers (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.

VerdictConsider avoiding

Food health

Critical
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  • Flour67%—›
  • Wheat flour36.3%—
  • E37515.3%—
  • Iron7.7%—
  • Thiamin mononitrate3.8%—
  • E1011.9%—
  • Folic acid1.9%—
  • Vegetable oil16.5%—›
  • Canola8.3%—
  • Soya bean4.1%—
  • Palm oil with tbhq and citric acid added for freshness4.1%—
  • Sugar3.1%—›
  • Contains 2% and less of0.8%—
  • Salt0.8%—
  • Raising agent0.8%—
  • E500ii0.4%—
  • E3410.4%⚠ Low
  • High fructose corn syrup0.8%—›
  • Natural flavouring0.8%—
  • E2210.8%⚠ Moderate
  • Soya lecithin9.3%—›
Show original label text

Enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), vegetable oil (canola and/or soybean and/or palm oil with tbhq and citric acid added for freshness), sugar, contains 2% or less of: salt, leavening (baking soda and/or calcium phosphate), high fructose corn syrup, natural flavor, sodium sulfite, soy lecithin.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium sulphiteSulphite; asthma/allergic-type reactions in sensitive individuals.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  • Soap
  • Propylene glycol dicaprylate/dicaprate
  • Castor oil, polymd., oxidized
  • Vegetable oils
  • Linseed oil, polymd., oxidized
  • Grease
  • Fats and Glyceridic oils, vegetable, polymd., oxidized
  • Soybean oil
  • Castor oil, oxidized
  • Sugar
  • High Fructose Corn Syrup
  • Fructose
  • Corn syrup
  • Soybean lecithin
  • Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oil

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
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