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Oreos, Double Stuf
Oreos, Double Stuf by Nabisco (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
VerdictConsider avoiding
Food health
Critical
- Sugar54.5%—›
- Flour22.7%—›
- Wheat flour11.4%—
- E3755.7%—
- Reduced iron2.8%—
- Thiamin mononitrate1.4%—
- Thiamin1.4%—
- E1010.7%—
- Folic acid0.7%—
- Palm11.4%—
- Canola oil5.7%—›
- Cocoa2.8%—›
- High fructose corn syrup1.4%—›
- Raising agent0.7%—
- E500ii0.4%—
- E3410.4%⚠ Low
- Salt0.4%—›
- Soya lecithin0.2%—›
- Chocolate<0.1%—
- Artificial flavouring<0.1%—
Show original label text
sugar, unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid), palm and/or canola oil, cocoa (processed with alkali), high fructose corn syrup, leavening (baking soda and/or calcium phosphate), salt, soy lecithin, chocolate, artificial flavor,
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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