GREENVEIL

⌘K
DiscoverIngredientsGuides
ScanSign in

1,150,000 products scored · 21,000 ingredients mapped

Safety guidesIngredientsPrivacy
Saving recent analysis
  1. Products
  2. Meats And Their Products
  3. Burnett Dairy, String Cheese, Hot Pepper, Beef
No image yet
Burnett Dairy Cooperative·0054783505900

Burnett Dairy, String Cheese, Hot Pepper, Beef

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
Save to favoritesFind alternatives
  • Pasteurized cultured cow's milk97.2%—
  • Salt0.9%—›
  • Enzyme0.9%—›
  • Teriyaki beef0.5%—
  • Beef0.5%—›
  • Sugar—›
  • Water—›
  • Less than 2% salt—
  • Soy sauce—›
  • Soya bean—›
  • Wheat—›
  • Salt—›
  • Maltodextrin—›
  • Fructose—›
  • E621⚠ Moderate
  • Flavouring—
  • Hydrolysed corn protein—
  • E316—
  • E160c—
  • E250⚠ High
  • Jalapeno pepper—›
  • Habanero chili—
  • Peppers—›
  • Water—›
  • Vinegar—›
  • Salt—›
  • Less than 1—
  • 10 of 1% of sodium benzoate—
  • E509—
  • Scorpion pepper—
  • Peppers—›
  • Water—›
  • Vinegar—›
  • Salt—›
  • E509—
  • Less than 1—
  • 10 of 1% of potassium sorbate—
  • E2110.5%⚠ Moderate
Show original label text

Pasteurized cultured cow's milk, salt, and enzymes. teriyaki beef: beef, sugar, water, less than 2% salt, dried soy sauce (soybeans, wheat, salt), maltodextrin, fructose, monosodium glutamate, flavoring, hydrolyzed corn protein, sodium erythorbate, paprika extract, sodium nitrite. jalapeno & habanero peppers: peppers, water, vinegar, salt, less than 1/10 of 1% of sodium benzoate and calcium chloride. scorpion pepper: peppers, water, vinegar, salt, calcium chloride, less than 1/10 of 1% of potassium sorbate and sodium benzoate.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

Per-ingredient concern · chemical identity, not food safety

  1. 01SALTCompoundNot assessed
  2. 02Proteinase, Bacillus megaterium-fermentedCompoundNot assessed
  3. 03Hydratase, phosphoenolpyruvateCompoundNot assessed
  4. 04SUGARCompoundNot assessed
  5. 05AQUAHydrationNot assessed
  6. 06Soy sauceCompoundNot assessed
  7. 07MALTODEXTRINCompoundNot assessed
  8. 08FRUCTOSECompoundNot assessed
  9. 09CAPSICUMCompoundNot assessed
  10. 10ACETIC ACIDActiveNot assessed
  11. 11VINEGARCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

Discover

Related products

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

No product image yet

Pending enrichment

Ingredient content

Normalized label parsed

32 items

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.

Saved

Save products to build your kit.