French fried potatoes · Greenveil
Saving recent analysis Products French fried potatoes 0070038354611
French fried potatoes French fried potatoes. Greenveil's read: consider avoiding (food-health band "high"). 1 additive of concern.
Verdict Consider avoiding
Ingredients· 14 Evidence· 0 Regulatory· 0 Alternatives· 0
Potatoes 53.8% — › Vegetable oil 23.1% — › Soya oil 11.5% — Canola oil 11.5% —
Trust & sources
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Ingredient content
Normalized label parsed
14 items
Modified potato starch
11.5%
—
Rice flour 5.8% — › Corn starch 2.9% — ›
Corn dextrin 1.4% — Salt 0.5% — ›
Raising agent 0.5% — E450i 0.2% — E500ii 0.2% — Dextrose 0.3% — ›
Colour 0.1% —
E415 <0.1% —
E330 <0.1% —
Sodium acid pyrophosphate to promote color retention <0.1% —
Diphosphates (E450) ⚠ LowShow original label text Potatoes, vegetable oil (soybean oil, canola oil), modified potato starch, rice flour, corn starch, corn dextrin, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate), dextrose, color added, xanthan gum, citric acid, sodium acid pyrophosphate to promote color retention.
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Diphosphates Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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