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- Flour54.2%—›
- Wheat flour27.7%—›
- Barley malt flour13.2%—›
- E3756.6%—
- Iron3.3%—›
- Thiamin mononitrate1.7%—›
- E1010.8%—
- Folic acid0.8%—›
- Water22.9%—›
- High fructose corn syrup11.5%—›
- Yeast5.7%—›
- Contains 2% and less of the following2.9%—
- Soya oil2.9%—›
- Salt0.6%—›
- E2820.6%⚠ Low
- Preservative0.6%—
- E5160.6%—
- E3000.5%—
- Monoglycerides0.3%—›
- E5170.1%—
- Soya lecithin0.1%—›
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Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, contains 2% or less of the following: soybean oil, salt, calcium propionate (preservative), calcium sulfate, ascorbic acid, monoglycerides, ammonium sulfate, soy lecithin.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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