Image cache
No product image yet
Pending enrichment
Whole foods market, organic 100% whole wheat sandwich bread
Greenveil's read: consider avoiding.
- High
- Whole wheat flour54.2%—
- Water22.9%—›
- Sugar5.2%—›
- Wheat gluten5.2%—›
- Contains 2% and less of the following sea salt5.2%—
- White distilled vinegar3.7%—
- Soya oil1.9%—›
- Yeast0.9%—›
- E5160.5%—
- Wheat flour0.2%—›
- E3000.1%—
- Flour treatment agent0.1%—
- Enzyme0.1%—›
Show original label text
Organic whole wheat flour, water, organic sugar, organic wheat gluten, contains 2% or less of the following sea salt, organic white distilled vinegar, organic soybean oil, yeast, calcium sulfate, cultured organic wheat flour, ascorbic acid (dough conditioner), enzymes.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Discover
Related products
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
12 items
Recent scans
See allProducts you open appear here on this device.