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Assorted chocolates (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 4 additives of concern.
Food health
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Ingredients consist of chocolate {sugar, chocolate, chocolate processed with alkali, cocoa butter, whole milk, milk fat, soy lecithin (an emulsifier), vanillin (an artificial flavor)}, sugar, corn syrup, dairy cream, condensed milk, coconut with sodium metabisulfite (to promote color retention), palm kernel oil, brown sugar, invert sugar, cocoa powder, sorbitol, salt, egg albumen, natural flavor, invertase (an enzyme), soy lecithin (an emulsifier), tocopherols (a natural antioxidant), fd&c colors (red #40, yellow #5 & #6, blue #1), sodium benzoate (preservative), pecans, and walnuts.
Food health
Per-ingredient concern · chemical identity, not food safety
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