Small curd cottage cheese by Wegmans · Greenveil
Saving recent analysis Products Dairies Small curd cottage cheese Small curd cottage cheese Greenveil's read: acceptable.
Food health Moderate
Chemical concern Not assessed Ingredients· 13 Evidence· 0 Regulatory· 0 Alternatives· 0
Cultured pasteurized grade a nonfat milk 54.8% — Cream 22.6% — › Whey 11.3% — › Salt 0.4% — ›
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Where this product data comes from How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
13 items
Maltodextrin 0.4% — › Food acids 0.4% — › Citric 0.2% — Lactic <0.1% — Phosphoric <0.1% —
E508 0.4% —
E576 0.4% —
E412 0.4% —
E407 0.4% Modified corn starch 0.4% — ›
E410 0.4% — Retinyl palmitate 8.1% — › Show original label text Cultured pasteurized grade a nonfat milk, cream, whey, salt, maltodextrin, food acids (citric, lactic, phosphoric), potassium chloride, sodium gluconate, guar gum, carrageenan, modified corn starch, carob bean gum, vitamin a palmitate.
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Carrageenan Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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