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Lasagna with meat sauce (Frozen Foods). Greenveil's read: acceptable (food-health band "moderate"). 1 additive of concern.
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Meat sauce (water, tomatoes in juice [tomatoes, tomato juice, citric acid, calcium chloride], tomatoes in puree [tomatoes, tomato puree, salt], cooked beef topping [beef, water, soy protein concentrate, salt, seasoning {sugar, spices, spice extractives}, sodium phosphate, flavorings], tomato paste, onion, dried tomato, dried garlic, sugar, yeats extract [yeast extract, salt], parmesan cheese flavor [granular and parmesan cheeses {pasteurized milk, cheese cultures, salt, enzymes], water, salt, lactic acid, citric acid], modified corn starch, salt, spices, onion powder), cooked lasagna pasta (water, enriched semolina [durum semolina, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid]), ricotta cheese mix (lowfat ricotta cheese [pasteurized whey, pasteurized milk, vinegar, salt, carrageenan, vitamin a palmitate], milk [with vitamin d3], water, modified corn starch, soybean oil, enriched bleached wheat flour [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], salt, spices, xanthan gum, soy lecithin), carrots, reduced fat mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes, vitamin a palmitate).
Food health
Per-ingredient concern · chemical identity, not food safety
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