Cheese ravioli

Durum flour (enriched with niacin, ferrous sulfate [iron], thiamin mononitrate, riboflavin, folic acid), ricotta cheese (milk, whey, skim milk, vinegar, xanthan gum, locust bean gum, guar gum, [stabilizers]), water, pasteurized eggs, romano cheese (hard grating cheese [cultured part-skim milk, salt, enzymes], domestic romano cheese from cow's milk [cultured part-skim milk, salt, enzymes], pecorino romano cheese [sheep's milk, culture, enzyme, salt], anti-caking [starch, cellulose] and potassium sorbate), canola oil, modified corn starch, salt, pepper, parsley.