Free range egg, tomato & salad cream

boiled free rane_egg_ 27%, _wheatflour_ contains _gluten_ (with _wheatflour_, calcium carbonate, iron, niacin, thiamin), vine ripened tomatoes 19%, water, malted _wheatflakes_ (contain _gluten_), vinegar, unsalted butter (_milk_), salt, yeast (yeast, vitamin D yeast), malted _barley_ flour (contains _gluten_), pasteurised free range _egg_ yolk, chives, _wheat gluten_, emulsifier (E471, E472e), malted _wheatflour_ (contains _gluten_), black _mustard_ seeds, citrus fibre, cold pressed rapeseed oil, pasteurised free range _egg_, cracked black pepper, dextrose, thickener (pectin), concentrated lemon juice, flour treatment agent (ascorbic acid), dried _mustard_, palm oil, palm fat, _wheat_ starch (contains _gluten_)