Anchovy stuffed olives by Santa Barbara Olive Co. · Greenveil
Saving recent analysis Products Plant Based Foods And Beverages Anchovy stuffed olives Anchovy stuffed olives Anchovy stuffed olives by Santa Barbara Olive Co. (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
Verdict Consider avoiding
Ingredients· 8 Evidence· 0 Regulatory· 0 Alternatives· 0
Olive 56.3% — › Water 21.9% — › Anchovy paste 10.9% — ›
Trust & sources
Where this product data comes from How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
8 items
Anchovy
5.5%
—
Thickeners 5.5% — E401 2.7% — E412 2.7% — Salt 1.6% — › Acid 1.6% — › E270 1.6% —
E330 1.6% —
Antioxidant 1.6% — E300 1.6% —
Flavour enhancer 4.5% — E621 4.5% Show original label text Olives, water, anchovy paste (anchovies, thickeners: sodium alginate and guar gum), salt, acidulants: lactic acid, citric acid, antioxidant: ascorbic acid, flavour enhancer: monosodium glutamate.
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Monosodium glutamate (MSG) Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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