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Dutch farms, hickory smoked fully cooked bacon
Greenveil's read: consider avoiding.
- Critical
- Bacon100%—
- With water84.8%—›
- Salt2.6%—›
- Sugar2.6%—›
- Smoke flavouring2.5%—
- E3392.5%—
- E3162.5%—
- E2502.5%⚠ High
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Bacon (cured with water, salt, sugar, smoke flavoring, sodium phosphates, sodium erythorbate, sodium nitrite).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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