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Fish, (flounder) enriched wheat flour (flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, blended wheat flour, modified corn starch, yellow corn flour, salt, sugar, whey, partially hydrogenated soybean oil tbhq (to protect flavor), yeast, calcium propionate (to protect freshness), spice extractive, fried in canola oil.
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Per-ingredient concern · chemical identity, not food safety
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