Saving recent analysisOriginal Flatbread
Greenveil's read: consider avoiding.
- Food health
Water53.3%—›
Potato starch23.3%—›
Soya flour11.7%—›- Tapioca starch
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Ingredient content
Normalized label parsed
15 items
High
Chemical concernNot assessed 5.8%
—
Sunflower oil2.9%—›
Rice flour1.5%—›
Cellulose fiber0.4%—›
Yeast0.2%—›
Sea salt<0.1%—›Show original label text
Water, potato starch, soya flour, tapioca starch, sunflower oil, whole grain rice flour, chickpea flour, cellulose fiber, yeast, sea salt, organic evaporated cane juice, xanthan gum. glycerine, sodium phosphate, sodium bicarbonate.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Original Flatbread by O'Dough's · Greenveil
