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- Dark chocolate coating53.1%—
- Sugar26.9%—›
- Hydrogenated palm kernel oil13.1%—›
- Cocoa6.6%—›
- Cocoa3.3%—›
- Skimmed milk powder1.6%—
- E4910.8%—
- Soya lecithin0.4%—›
- Artificial flavouring0.2%—
- E4350.1%—
- Salt0.1%—›
- Wheat flour23.4%—›
- Pecan nut11.7%—›
- Margarine5.9%—›
- Vegetable oil blend2.9%—
- Soya bean1.5%—›
- Palm olls1.5%—
- Water1.5%—›
- E4710.7%—
- Natural flavouring0.4%—
- Retinyl palmitate0.4%—›
- Fat2.9%—
- Hydrogenated cottonseed oil2.9%—›
- Corn flour1.5%—›
- Corn starch0.7%—›
- Vegetable gum0.4%—
- Maltodextrin0.2%—›
- Dextrose<0.1%—›
- E500ii<0.1%—
- E160ai<0.1%—
- Colour<0.1%—
- Less than 0.1%turmeric and apo carotenal<0.1%—
- Colour<0.1%—
- Alcohol—›
- Mixed natural tocopherols—
- Natural source of vitamin e—
- To protect freshness—
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Dark chocolate coating (sugar, hydrogenated palm kernel oil, cocoa (processed with alkali), cocoa, nonfat dry milk, sorbitan monostearate, soy lecithin, artificial flavor, polysorbate 60, salt), wheat flour, pecans, margarine (vegetable oil blend (soybean and palm olls), water, mono - and diglycerides, natural flavor, vitamin a palmitate). shortening (hydrogenated cottonseed oil), corn flour, corn starch, vegetable gum, maltodextrin, dextrose, sodium bicarbonate, beta carotene (color]), less than 0.1%turmeric and apo carotenal (colors), alcohol, mixed natural tocopherols (natural source of vitamin e (to protect freshness)
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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