Muffins · GreenveilSaving recent analysis0705105525563
Muffins
Muffins (Snacks). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
Rice flour52.8%—›- Tapioca flour23.6%—
Potato starch11.8%—›- Evaporated cane juice5.9%—
Blueberry
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
18 items
3%
—
Filtered water1.5%—
Eggs0.7%—›
Canola oil0.4%—›
Almonds0.2%—›
Brown sugar<0.1%—›
Sunflower lecithin<0.1%—›
Retinyl palmitate<0.1%—›
Corn starch—›
Sea salt—›Show original label text
Rice flour, tapioca flour, potato starch, evaporated cane juice, organic blueberries, filtered water, eggs, canola oil, almonds, brown sugar, sunflower lecithin, vitamin a palmitate, natural vitamin e, grainless and aluminum free baking powder, corn starch, natural gluten free flavors, xanthan gum, sea salt.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
B
Bonduelle B
Carottes rapees citron dnp 320gBonduelleFood healthMinorShared ingredients
