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Vegetarian kimchi ramen soup
Vegetarian kimchi ramen soup (Meals). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
Food health
High
- Wheat flour66%—›
- Natural flavors2.5%—
- Sunflower oil2.5%—›
- Miso2.5%—
- Soybeans1.3%—
- Cultured rice0.6%—
- Rice0.3%—
- Aspergillus oryzae0.3%—
- Salt0.6%—
- Potato starch2.5%—›
- Sugar2.5%—›
- Sea salt2.1%—›
- Chili pepper2.1%—›
- Wheat gluten2.1%—›
- Garlic2.1%—›
- Yeast extracts2.1%—›
- Fermented soybean sauce2.1%—
- Soybeans1.1%—
- Wheat0.5%—
- Salt0.5%—
- Kombu2.1%—›
- Sesame oil2.1%—›
- Spices2.1%—›
- Green onion2.1%—
Show original label text
Organic unbleached wheat flour, natural flavors, organic sunflower oil, miso* (soybeans, cultured rice [rice, aspergillus oryzae], salt), organic potato starch, organic sugar, sea salt, chili pepper*, organic wheat gluten, garlic*, yeast extracts, fermented soybean sauce* (soybeans, wheat, salt), kombu extract*, organic sesame oil, spices, green onion*.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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