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  1. Products
  2. Snacks
  3. Hand decorated cookies
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Hand decorated cookies

Hand decorated cookies (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 4 additives of concern.

VerdictConsider avoiding

Food health

Critical
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  • Flour53.6%—›
  • Wheat flour27.3%—
  • Barley malt flour13.1%—
  • E3756.6%—
  • Reduced iron3.3%—
  • Thiamin mononitrate1.6%—
  • E1010.8%—
  • Folic acid0.8%—
  • Sugar16.7%—›
  • Eggs14.9%—›
  • Unsalted butter7.4%—
  • From milk7.4%—
  • Palm oil3.7%—›
  • Water1.9%—›
  • Honey0.9%—›
  • Vanilla extract0.5%—›
  • Salt0.2%—›
  • Baking powder0.1%—
  • E450i<0.1%—
  • E500ii<0.1%—
  • Corn starch<0.1%—
  • E341i<0.1%—
  • Artificial food colors fd&c<0.1%—
  • E171<0.1%⚠ High
  • E466<0.1%⚠ Low
  • E336i<0.1%—
  • Natural flavouring<0.1%—
  • Calcium phosphates (E341)⚠ Low
  • Diphosphates (E450)⚠ Low
Show original label text

Enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, eggs, unsalted butter (from milk), palm oil, water, honey, vanilla extract, salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), artificial food colors fd&c {(yellow 5&6, red 3 & 40, blue 1 & 2), titanium dioxide}, cellulose gum, cream of tartar, natural flavors.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  • Soap
  • Sugar
  • Egg
  • Palm oil
  • Aqua
  • Honey
  • Vanilla planifolia oil
  • Vanilla
  • Salt

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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