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  3. Blueberry lemon muffin
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Blueberry lemon muffin

Blueberry lemon muffin (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.

VerdictConsider avoiding

Food health

Critical
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  • Wheat flour53.6%—›
  • Malted barley flour27.4%—
  • Niacin13.1%—
  • Iron6.5%—
  • Thiamin mononitrate3.3%—
  • Riboflavin1.6%—
  • Folic acid1.6%—
  • Sugar13.2%—›
  • Blueberries13.2%—›
  • Low fat milk10%—
  • Vitamin a5%—
  • Palmitate2.5%—
  • Vitamin d32.5%—
  • Canola oil5%—›
  • Eggs2.5%—›
  • Whole eggs1.3%—
  • Citric acid1.3%—
  • Lemon juice1.3%—›
  • Vegetable glycerin0.6%—
  • Baking powder0.3%—
  • Sodium acid pyrophosphate0.2%—
  • Sodium bicarbonate<0.1%—
  • Cornstarch<0.1%—
  • Monocalcium phosphate<0.1%—
  • Turbinado sugar0.2%—
  • Salt<0.1%—›
  • Distilled vinegar<0.1%—›
  • Lemon extract<0.1%—›
  • Alcohol—
  • Lemon oil—
  • Water—
  • Almond<0.1%—›
  • Water—
  • Alcohol—
  • Bitter almond oil—
  • Calcium phosphates (E341)⚠ Low
  • Diphosphates (E450)⚠ Low
Show original label text

Unbleached wheat flour (malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, blueberries, low fat milk (vitamin a, palmitate, vitamin d3), canola oil, eggs (whole eggs, citric acid), lemon juice, vegetable glycerin, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), turbinado sugar, salt, distilled vinegar, lemon extract (alcohol, lemon oil, water), almond extract (water, alcohol, bitter almond oil)

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  • WHEAT
  • SUGAR
  • BLUEBERRY
  • CANOLA OIL
  • EGG
  • LEMON JUICE
  • SALT
  • ACETIC ACID
  • VINEGAR
  • LEMON
  • ALMOND

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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